Welcome to Eating 8SAFE!
Hi, I'm Kelly Costigan, CHHC, and I help people with food sensitivities. I offer support for my fellow 'avoidivores' by sharing recipes, advice, and product recommendations. I can also help you discover if common food ingredients are to blame for your chronic symptoms — and help you take back control of your health (trust me, it's possible!).
Explore the Recipe Box.
Filled with 8SAFE recipes that can easily be made without gluten and the top eight food allergens (wheat, milk, soy, egg, peanut, tree nuts, fish & shellfish).
My 8SAFE Program will help you uncover food sensitivities that are contributing to chronic symptoms. I'll teach you how to uncover sensitivities to gluten and the top eight food allergens and beyond. You'll take control of your health and reconnect with your body — and wave those nasty symptoms goodbye!
Pull up a chair to join the conversation and get the latest 8SAFE recipes served up straight to your inbox. I promise I won't flood your inbox on a daily basis — you can expect to hear from me just a few times a month. Cool?